Holiday Happy Hour: The Merry Mule
It’s always five o’clock somewhere during the holidays! Let’s bring on the sparkle and joy this season with delightful twist on a pub classic.
The Merry Mule
In a mule mug mix together:
2oz Orange Vodka (I love and use Dripping Springs Orange- it’s also gluten-free!)
3-4oz Cranberry juice
Partially fill mug with ice
Top with your favorite ginger beer
Garnish with a twist of orange peel
Cheers to you and yours this Happy Holiday season!
Author: Melina Hudgins
The Cat in the Kitchen
Dallas, TX | Gluten-free Foodie + Lifestyle Blogger
I like food. I eat food. And sometimes, I even make food.
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